If you follow me on Twitter or Instagram, you’ve probably gathered by now that I am currently working on a new project which I am very excited about. It involves food, cameras, and of course — me! It’ll still be at least a few more weeks before you see the results, but in the meantime, I’ve been busy writing and testing recipes that I hope will please you, Speaking of ‘pleasing’ recipes, many thanks to those who tried, loved and commented on my rosemary chocolate mousse cake. It means so much to me to know that you are enjoying my recipes! If there are recipes you want me to create for you (French or otherwise), do let me know!
For now, I would like to share this version of a French classic, the Salade Niçoise.
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